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$35.00$95.00

As the parent grape of┬áCabernet Sauvignon, Cabernet Franc’s spicy notes and peppery finish pairs nicely with red meat dishes; especially grilled steaks, burgers and tri-tip!

2016 – $35 2015 – $40 2014 – $45
2013 – $50 2012 – $55 2011 – $60
2010 – $65 2009 – $70 2008 – $75
2007 – $80 2005 – $90 2004 – $95

 

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